Homemade hazelnut spread vs the jar
The world's favorite hazelnut spread is 14 percent hazelnut. Grind your own and you set that number yourself.
Fresh nut butter on the breakfast buffet
The breakfast buffet sets the tone for the morning review. A nut butter grinder on the counter is one of the cheapest upgrades guests remember.
High-protein nut butter smoothies
Nut butter is the easiest protein upgrade a smoothie can get. Five recipes, one blender, and nut butter with nothing added.
How chefs use fresh nut butter
Fresh-ground nut butter is turning up in more and more professional kitchens. Here is what chefs make with it, from satay to plated desserts.
What is in supermarket peanut butter
Peanut butter should be peanuts. Most supermarket jars have a longer story on the label. Here is how to read it.
Ninja Creami with fresh peanut butter
The Ninja Creami made high-protein ice cream a nightly ritual. Fresh-ground peanut butter is the upgrade most pints are missing.